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词汇 mash
释义

mash

/maʃ/

n.

A soft or pulpy mass of something.

软块;松软之团糊。

A warm mixture of bran and water for horses or other animals.

谷糠与水之混合物(用以饲畜者)。

Bruised malt, or meal, soaked in hot water for making beer, etc.

麦芽浆(作啤酒等用)。

(过去式: mashed; 过去完成式: mashed; 现在进行式: mashing; 第三人称单数: mashes)

v.t.

To mix with hot water, as malt, in brewing.

把(麦芽等)制成麦芽浆。

To change into a soft, pulpy state; crush.

捣碎;压碎;捣烂。

After George boiled the potatoes, he mashed them.

乔治把马铃薯煮熟后在捣成糊状。

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