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词汇 Michaelis constant
释义

Michaelis constant

/maɪˏkelɪs/

n.

A constant that is a measure of the kinetics of an enzyme reaction and that is equivalent to the concentration of substrate at which the reaction takes place at one half its maximum velocity.

麦氏常数(计量酶反应动力的常数,相当于基层聚集的速度,即最高反应速度的一半)。

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