词汇 | ketchup |
释义 | ketchup /`kєtʃәp/ n. A sauce made by boiling and spicing fruit, mushrooms, tomatoes, or walnuts, used as a condiment. 蕃茄酱(用果子、香菌、蕃茄或核桃等制成之酱,食肉时用以调味者)。 Same as catchup; catsup. 亦可作 catchup;catsup。 |
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