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词汇 oleomargarine
释义

oleomargarine

/ˏolɪә`mɑrdʒәˏrin/

n.

A food product made usu. from vegetable oils churned with ripened skim milk to a smooth emulsion, often fortified with vitamins A and D, and used as a substitute for butter.

(植物油制的)人造奶油。

Also, oleo.

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