| 词汇 | cordon bleu |
| 释义 | Idiom cordon bleu cordon bleu cooking is food which is prepared to the highest standard and a cordon bleu cook is someone who cooks to a very high standard.She spent five years working as a cordon bleu chef before opening her own restaurant. (always before noun)cordon bleu1. noun One who has earned the highest distinction in one's field, especially a chef. After studying with master chefs in France, Betty became a cordon bleu herself. 2. adjective Of the highest distinction in one's field. After studying with master chefs in France, Betty became a cordon bleu chef herself. 3. adjective Of food that has been prepared to the highest standard. At a five-star restaurant like that, you're guaranteed to get a cordon bleu dish. 4. adjective Stuffed with ham and cheese and then fried, as in the dish chicken cordon bleu. You don't need to make me a fancy dish like chicken cordon bleu—I'm fine with chicken nuggets! |
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